Cooking Class - Saturday April 15th

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14570312_656280717869729_2408270961309298071_n.jpg
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Cooking Class - Saturday April 15th

10.00

Interested in learning how to cook quick, easy, healthy, and super delicious meals in minutes? We'll teach you how to get creative in the kitchen, while using delicious local ingredients. 

We know that some of the regular choices in our case can be a bit intimidating, or even baffling. Guanciale? Ham Hocks? Sauce Blankets? Pork Belly? Denver Steaks?

They're all easy to cook, once you know how! 

Join us for a cooking class, where we will be focused on the principles of Roasting, Braising, and Pan Frying. We'll discuss the basics of muscle anatomy and how to create delicious meals from lesser known (and more affordable) cuts!

Saturday, April 15th from 9:00 - 10:30 am.
The cost of the class ($10) can be used towards any purchase made immediately following the class.

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